STARTERS

ESPAÑA EN UN PLATO (2 pax)

    • 22,00 €

5 homemade tapas of the day with bread, alioli and olives (ask your waiter)

SALMON TARTAR

    • 18,00 €

marinated with honey y mustard, foam of horseradish and green apple sorbet

FRIED PRAWNS

    • 16,00 €

in tempura and panko with homemade tomato-chili marmalade (spicy)

GARLIC PRAWNS

    • 16,00 €

in olive oil with young garlic, red chili and white wine (spicy)

HOMEMADE CROQUETTES OF THE DAY

    • 10,00 €

with romesco sauce (typical cold sauce with almonds, peppers and garlic)

MIXED SALAD

    • 80.012,00 €

with fresh spinach, cherry tomato, cucumber, pepper, carrot, red onion, nuts and olives Available dressings: honey vinagrette, lemon vinaigrette or yoghurt sauce +1

CARAMELIZED GOAT CHEESE SALAD

    • 15,00 €

spinach salad with goat cheese, cherry tomatoes, raisins, nuts and Pedro Ximénez sherry cream

FREE-RANGE CHICKEN MIXED SALAD

    • 16,00 €

with cherry tomatoes, red onions, manchego cheese, croutons and homemade yoghurt dressing

HOMEMEADE FALAFEL MELITÓN STYLE

    • 9,00 €

chickpeas and vegetables balls with coconut yoghurt and mint sauce

BEEF TENDERLOIN CARPACCIO

    • 16,00 €

 with arugula, Manchego cheese shavings and olive oil

COCA MELITÓN

    • 9,00 €

with candied pear and aubergine, oregano, goat cream cheese and Philadelphia

TOMATO BRUSCHETTA WITH MUSHROOMS

    • 13,00 €

manchego cheese, arugula, Pedro Ximènez cream and homemade pesto

HOMEMADE PUMPKIN SOUP

    • 9,00 €

with herb oil, pumpkin seeds and croutons

BUFALA BURRATA

    • 15,00 €

with Raf tomato serrano ham and basil oil,

Scroll al inicio