FISH AND SEAFOOD
Sole fish
- 24,00 €
with garlic and parsley oil, baby baked potatoes with fine herbs, vegetables and lemon
GRILLED OCTOPUS LEG
- 28,00 €
with romesco sauce, truffled mashed potato, green asparagus and tomato confit
SEABASS FILET
- 27,00 €
With romesco sauce, potato and onion gratin from the wood oven, sauteed vegetables and tomato confit
SALMON FILET
- 24,00 €
with béarnaise sauce, mashed potato and green asparagus
