Turbot filet

    • 27,00 €

with romesco sauce, potato gratin from the wood oven, vegetables and tomato confit

Sole fish

    • 24,00 €

with garlic and parsley oil, baby baked potatoes with fine herbs, vegetables and lemon

GRILLED OCTOPUS LEG

    • 26,00 €

with romesco sauce, truffled mashed potato, green asparagus and tomato confit

MONKFISH AND CRAYFISH SEAFOOD STEW

    • 25,00 €

with potatoes, pine nuts, and vegetables