Menü „Cuina de les Barques“

From the 3rd to the 12th of November 

From 13:00h to 16:00h/18:00h to 22:00h



Bread, alioli and olives



Coca Marinera” homemade spanish mini pizza from the wood oven with smoked sardine,

black olives,onion, tomato and artichoke



Our creamy rice “arroz meloso” with ½ lobster, squid and clams



Turrón and chocolate brownie, white chocolate mousse with pistachio, candied fig and orange sauce “ a la canela”




32,00 € p.p. Includes ½ bot. of house wine and water


White wine: “Castillo de Aza”, Verdejo, Rueda

Red wine: “Castillo Labastida”, Tempranillo, Rioja