Menü „Cuina de les Barques“

From the 3rd to the 12th of November 

From 13:00h to 16:00h/18:00h to 22:00h

 

 

Bread, alioli and olives

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Coca Marinera” homemade spanish mini pizza from the wood oven with smoked sardine,

black olives,onion, tomato and artichoke

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Our creamy rice “arroz meloso” with ½ lobster, squid and clams

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Turrón and chocolate brownie, white chocolate mousse with pistachio, candied fig and orange sauce “ a la canela”

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32,00 € p.p. Includes ½ bot. of house wine and water

 

White wine: “Castillo de Aza”, Verdejo, Rueda

Red wine: “Castillo Labastida”, Tempranillo, Rioja